High Protein Apple Pie Overnight “Oats”
Grain, dairy, and gluten free!
It’s 102F here today, but I’m pretending it’s fall with these new grain-free High Protein Apple Pie Overnight “Oats,” and my new Dairy-Free Pumpkin Spice Cold Brew.
Since so many of you are cooking your way through Make It Easy right now, I figured easy dinners weren’t exactly of need here in the newsletter. I took to our amazing community space here on substack and asked you in the chat what you needed more of! You were unanimous in requesting seasonal treats, high protein breakfasts (with and without eggs), and more make-ahead options.
This recipe fits the bill of ALL three! It’s festive, filling, and nutrient dense.
It serves 6, can be stored for 7 to 10 days, and has roughly 19g of protein and 9g of fiber per serving!
I developed 6 new recipes this week with all of those requests in mind, and am really excited to release them here in the coming weeks.
I hope you’re safe, well, and have a dose of joy and peace in your life this week amidst all that is happening in the world. And if you don’t, I hope the recipes and videos here inject a glimmer of light into your week.
Xo Danielle
Did you miss my new Copycat Starbucks Pumpkin Loaf? It’s super easy and we’ve plowed through 4 loaves over here. Upgrade now for only $5/month (less than $1 a recipe!) to unlock more than 30 recipes, 15 video tutorials, and every brand new exclusive recipe going forward!
High Protein Apple Pie Overnight “Oats”
Servings 6 | 19g of protein and 9g of fiber per serving
Dairy-free, grain-free, gluten-free, with a nut-free option
This week’s recipe has the added bonus of an estimation of protein and fiber listed next to each ingredient so you can make educated swaps where needed and retain the nutritional value. Calculations will vary based on brands.
TOOLS
6 (8 to 10-ounce) jars
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